Organic Japanese Sweet White Miso Paste - Pasteurised
Organic
Vegan
Gluten Free
-
Ingredients: Cultured rice* (42%), water, soya beans* (21%), sea salt. *organically grown
Product weight: 250g
Clearspring Sweet White Miso is a short-aged Kyoto style miso with a wonderful creamy richness and a slightly salty sweetness, traditionally made in small batches to maintain its special quality. It's light colour may darken over time due to natural ageing but this does not alter its flavour.
Sweet White Miso was historically reserved for the rich and royalty because it is made with lots of rice koji, which was very expensive at that time. However, now that rice is less expensive, Sweet White Miso can be enjoyed by everyone and every day.
Try using a little in mashed potato instead of milk, or in creamy soups instead of cream. It is also perfect for party snack foods such as dips and salad dressings.
Product Code: CS487-BM -
- Source of Protein
- Low in Saturated Fat
Nutritional Information
Typical values g per 100g Energy kJ: 728 Energy kCal: 171 Fat: 4 of which saturates: 0.4 Carbohydrate: 26 of which sugars: 22 Protein: 7.7 Salt: 5.5 Dietary Status
Gluten Free Free of Added Alcohol For an explanation of the claims made above please click here
- Blend with oils and vinegars for savoury sauces and dressings or dilute with cooking liquid to enrich the flavour of soups and stews. Also delicious as an alternative to dairy ingredients in vegetable mashes.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
OrganicVeganGluten Free
-
Ingredients: Cultured rice* (42%), water, soya beans* (21%), sea salt. *organically grown
Product weight: 250g
Clearspring Sweet White Miso is a short-aged Kyoto style miso with a wonderful creamy richness and a slightly salty sweetness, traditionally made in small batches to maintain its special quality. It's light colour may darken over time due to natural ageing but this does not alter its flavour.
Sweet White Miso was historically reserved for the rich and royalty because it is made with lots of rice koji, which was very expensive at that time. However, now that rice is less expensive, Sweet White Miso can be enjoyed by everyone and every day.
Try using a little in mashed potato instead of milk, or in creamy soups instead of cream. It is also perfect for party snack foods such as dips and salad dressings.
Product Code: CS487-BM -
- Source of Protein
- Low in Saturated Fat
Nutritional Information
Typical values g per 100g Energy kJ: 728 Energy kCal: 171 Fat: 4 of which saturates: 0.4 Carbohydrate: 26 of which sugars: 22 Protein: 7.7 Salt: 5.5 Dietary Status
Gluten Free Free of Added Alcohol For an explanation of the claims made above please click here
- Blend with oils and vinegars for savoury sauces and dressings or dilute with cooking liquid to enrich the flavour of soups and stews. Also delicious as an alternative to dairy ingredients in vegetable mashes.
